When it comes to dining, Kona Grill is renowned for its sophisticated yet approachable menu and versatile hours that cater to every schedule. Whether you’re planning a quick lunch, a family dinner, or a late-night bite, understanding the Kona Grill menu and hours can make your visit even more enjoyable. This article dives into the details of what makes Kona Grill special, the best times to visit, and the must-try items that will leave you wanting more.
Overview of Kona Grill Menu and Hours
Kona Grill strikes the perfect balance between fresh sushi, savory American classics, and seasonal dishes. Operating hours vary depending on location, but most outlets open by 11:00 AM and stay bustling until late at night, typically around 10:00 PM or later on weekends. This flexibility makes it a go-to spot for everything from casual brunches to late-night cravings.
The menu is as versatile as the hours, featuring signature dishes like Pad Thai, Miso-Sake Sea Bass, and vibrant sushi rolls. With daily happy hours, lunch specials, and seasonal promotions, Kona Grill ensures there’s always something new to try. Knowing the Kona Grill menu and hours helps diners plan for the freshest dishes and avoid peak-time crowds.
Kona Grill Hours
Understanding the operating hours of Kona Grill is key to planning the perfect dining experience. Known for catering to a wide variety of schedules, Kona Grill provides convenient hours for busy professionals, families looking for a casual meal, and night owls craving a late-night treat. Let’s explore the details to help you determine the ideal time to visit.
| Day | Opening Time | Closing Time |
|---|---|---|
| Monday | 11:00 AM | 10:00 PM |
| Tuesday | 11:00 AM | 10:00 PM |
| Wednesday | 11:00 AM | 10:00 PM |
| Thursday | 11:00 AM | 10:00 PM |
| Friday | 11:00 AM | 11:00 PM |
| Saturday | 11:00 AM | 11:00 PM or Midnight |
| Sunday | 11:00 AM | 10:00 PM or 11:00 PM |
Weekday Hours at Kona Grill
On weekdays, most Kona Grill locations open their doors at 11:00 AM, making them an excellent choice for an early lunch or a productive midday break. They typically close by 10:00 PM, allowing plenty of time for dinner or a relaxed evening out. Lunchtime between 11:30 AM and 2:00 PM is particularly popular, as it features daily specials crafted to offer flavorful dishes at affordable prices. If you prefer to skip the dinner rush, visiting before 6:00 PM is a great way to enjoy a more serene atmosphere.
Weekend Hours at Kona Grill
Weekends at Kona Grill bring extended hours and a livelier vibe. Most locations open at 11:00 AM and stay open until 11:00 PM, with some extending their hours to midnight. Saturdays are ideal for a vibrant dinner with friends, while Sundays provide a more laid-back dining experience, often featuring specials perfect for a leisurely family meal. Dinner hours between 6:00 PM and 8:00 PM on weekends are bustling with energy, making them the perfect time for those who enjoy an upbeat dining environment.
Holiday Hours and Special Schedules
During holidays, Kona Grill often adjusts its hours to accommodate special occasions. While some locations may open later or close earlier, many introduce exclusive holiday menus filled with seasonal treats to make celebrations even more memorable. Whether it’s a festive Christmas meal or a Valentine’s Day dinner, these unique offerings add a touch of exclusivity to your dining experience. To ensure a seamless visit, it’s a good idea to check the Kona Grill menu and hours online or call your nearest location for the most accurate details.
Best Times to Enjoy Kona Grill
Timing your visit to Kona Grill can make all the difference in your dining experience. Knowing the Kona Grill menu and hours allows you to plan ahead and enjoy your meal without the rush.
Peak Hours vs. Quiet Times
Evenings, particularly from 6:00 PM to 8:00 PM, tend to be the busiest at Kona Grill, especially on weekends when many patrons flock for dinner and drinks. If you’re looking for a quieter experience, consider visiting mid-afternoon, between 2:00 PM and 5:00 PM, when the restaurant tends to be less crowded. This time offers a relaxed atmosphere, perfect for enjoying your meal without the bustle of a full dining room.
Lunch Specials and Dinner Deals
Kona Grill offers lunch specials on weekdays, providing generous portions at great prices, making it a popular choice for a delicious midday break. If you’re a fan of sushi, the Sushi & Sake combos are a fan favorite, especially during happy hours, where you can indulge in discounted options while sipping on refreshing cocktails. These deals allow you to explore a variety of Kona Grill’s signature dishes at an affordable price.
Exploring the Kona Grill Menu
Starters
| Dish | Description | Price | Allergens | Vegetarian |
|---|---|---|---|---|
| KG Sliders | American cheese, grilled onions, secret sauce, served on King’s Hawaiian rolls with fries. | $14.99 | None | No |
| Seared Sea Bass Sliders* | Miso sea bass, furikake, miso aioli, Asian slaw, cucumber salad, served on King’s Hawaiian rolls with russet chips. | $16.99 | Shellfish | No |
| Meatballs* | Beef and pork meatballs with shiitake mushrooms, macadamia nuts, chili glaze, and creamy peppercorn sauce. | $12.99 | Nuts | No |
| Miso Soup | Tofu, seaweed, and green onion in a traditional miso broth. | $6.99 | None | Yes |
| Tomato Basil Bisque | Creamy tomato soup with garlic-parmesan croutons and shaved parmesan. | $7.99 | Dairy | Yes |
| Lemongrass Clam Chowder | Bacon, onion, lemongrass, ginger, clams, coconut milk, and lime for a Thai-inspired twist. | $8.99 | Shellfish | No |
| Potstickers* | Seared chicken and vegetable dumplings with Asian slaw and a traditional soy dipping sauce. | $11.99 | Gluten | No |
| Edamame (Traditional) | Steamed edamame with sea salt. | $7.99 | None | Yes |
| Edamame (Angry) | Spiced edamame for a fiery kick. | $8.99 | None | Yes |
| Jalapeño Yellowtail Sashimi* | Sliced yellowtail with jalapeño, cilantro, and yuzu ponzu for a refreshing yet spicy bite. | $14.99 | Fish | No |
| Spicy Shrimp Tempura* | Crispy shrimp tossed in a spicy citrus aioli. | $13.99 | Shellfish | No |
| Kona Calamari* | Lightly fried calamari with shishito peppers, sweety drop peppers, shallots, and a spicy motoyaki dipping sauce. | $13.99 | Shellfish | No |
| Chicken Satay* | Grilled chicken skewers served with Thai peanut sauce, cilantro, and cabbage slaw. | $11.99 | Nuts | No |
| Chicken & Shrimp Lettuce Wraps* | Bibb lettuce with cucumber salad and sesame sauce for a fresh, light dish. | $14.99 | Shellfish | No |
| Avocado Egg Rolls | Crispy egg rolls stuffed with avocado, served with honey-cilantro dipping sauce. | $12.99 | Gluten, Dairy | Yes |
| Tuna Tartare* | Ahi tuna served with soy-mustard emulsion, avocado, jalapeño, chili oil, and crispy fried wonton chips. | $15.99 | Fish, Gluten | No |
| Salmon Crudo* | Scottish salmon with ume aioli, mint, watermelon radish, and yuzu ponzu, served with wonton crisps. | $16.99 | Fish, Gluten | No |
Lighter Fare
| Dish | Description | Price | Allergens | Vegetarian |
|---|---|---|---|---|
| KG Cheeseburger | Double-stacked 1/4 pounders, American cheese, grilled onions, lettuce, tomato, secret sauce, served with fries. Add-ons: lobster butter, blue cheese, avocado, mushrooms. | $14.99 | Gluten, Dairy | No |
| Poke Bowl* ** | Choice of tuna, salmon, tuna & salmon, or shrimp with sushi rice or field greens, green onion, avocado, seaweed salad, cucumber, macadamia nuts, Hawaiian poke sauce. | $16.99 | Shellfish, Nuts | No |
| BBQ Chicken Flatbread | Flatbread with BBQ sauce, cheddar, smoked gouda, red onion, and cilantro. | $12.99 | Gluten, Dairy | No |
| Steakhouse Burger | Double-stacked 1/4 pounders with American cheese, bacon, shiitake mushrooms, caramelized onions, and garlic aioli sauce, served with fries. | $15.99 | Gluten, Dairy | No |
| Bacon Cheeseburger | A 4oz beef patty topped with American cheese, bacon, lettuce, pickles, special sauce, and fries. | $13.99 | Gluten, Dairy | No |
| Fried Chicken Sandwich | Southern fried chicken with pickles, bibb lettuce, tomato, bacon, honey mustard, on a brioche bun, served with fries. | $14.99 | Gluten, Dairy | No |
| French Dip* | Prime rib, provolone cheese, horseradish cream, on a ciabatta roll with au jus and russet chips. | $16.99 | Shellfish, Dairy | No |
| Asian Salad* | Napa and red cabbage, green onions, bell peppers, cilantro, carrots, almond ramen crunch, sweet-soy dressing. Add macadamia nut chicken, grilled chicken, or shrimp. | $13.99 (Large), $9.99 (Side) | Nuts, Soy | Yes (without meat) |
| Sweet & Bleu Salad* | Mixed greens, grilled honey crisp apples, applewood bacon, bleu cheese, spiced pecans, tomato, buttermilk dressing. | $14.99 (Large), $9.99 (Side) | Dairy, Nuts | No |
| House Field Salad | Field greens, grape tomatoes, carrots, garlic croutons, cucumber, bleu cheese crumbles, onion-soy vinaigrette. Add macadamia nut chicken, grilled chicken, or shrimp. | $12.99 (Large), $8.99 (Side) | Gluten, Dairy | Yes (without meat) |
| Chopped Salad | Baby greens, egg, applewood bacon, avocado, white cheddar, grape tomatoes, honey Dijon dressing. | $13.99 | Gluten, Dairy | No |
Mains
| Dish | Description | Price | Allergens | Vegetarian |
|---|---|---|---|---|
| Everything is Better with Butter (Top your steak, tableside fire-finished) | Choice of toppings: chipotle lime, garlic pesto, miso shishito, bacon & chive, or lobster. All steaks are USDA Choice or better. | $2.99 (each topping) | Dairy, Shellfish | No |
| Sweet-Chili Glazed Salmon* | Sweet-chili glazed salmon served with fried rice. | $24.99 | Shellfish | No |
| Miso-Saké Chilean Sea Bass | Miso-Saké Chilean Sea Bass served with baby bok choy. | $32.99 | Shellfish | No |
| Fish & Chips | Crispy beer-battered cod filet, chunky fries, and yuzu tartar sauce. | $18.99 | Gluten, Shellfish | No |
| Shrimp Tacos | Angry butter sautéed shrimp, chipotle mayo, Asian slaw, in flour tortillas. | $16.99 | Shellfish | No |
| Kona Stir-Fry* | Stir-fried chicken, carrot, cabbage, cilantro, chili-garlic sauce, broccoli, bell pepper, sesame, jasmine rice. Sub shrimp, add shrimp, or add tofu. | $16.99 | Soy, Gluten | Yes (with tofu) |
| Pad Thai Noodles* | Chicken, rice noodles, egg, bean sprouts, peanuts, cilantro, and pad Thai sauce. Sub shrimp, add shrimp, or add tofu. | $17.99 | Shellfish, Peanuts | Yes (with tofu) |
| Lemon Garlic Penne | Penne pasta with parmesan, baby arugula, cherry tomatoes, lemon-garlic cream, served with garlic bread. Add shrimp or chicken. | $16.99 | Gluten, Dairy | Yes (with chicken) |
| Macadamia Nut Chicken* | Shoyu cream, pineapple-papaya marmalade, red bell peppers, miso whipped potatoes, sautéed green beans. | $22.99 | Dairy, Nuts | No |
| Cilantro Lime Chicken* | Yogurt-lime marinated chicken, cilantro, pickled red onions, turmeric rice. Gluten-free. | $18.99 | Dairy | No |
| Baby Back Ribs* | 5 spice rub, BBQ sauce, Asian slaw, served with fries. | $24.99 | Gluten | No |
| Surf & Turf | Choice of ribeye, USDA choice filet, or NY strip + Choice of shrimp skewer, crab oscar, or lobster roll (additional charge). Includes sweet chili green beans. Option to make it Wagyu. | $39.99 | Shellfish | No |
| Filet* | 6 oz USDA choice filet served with miso whipped potatoes. | $32.99 | Shellfish | No |
| Australian Wagyu Picanha* | 6 oz Australian Wagyu steak with chipotle lime butter and crispy garlic potatoes. | $42.99 | Dairy | No |
| Big Island Ribeye | 12 oz ribeye with island butter and crispy garlic fingerling potatoes. | $34.99 | Dairy | No |
| NY Strip 12 oz Steak Frites* | 12 oz NY strip with béarnaise sauce and fries. | $34.99 | Dairy | No |
| Prime Rib* | 10 oz prime rib with togarashi jus, horseradish cream, and miso whipped potatoes. | $29.99 | Shellfish, Dairy | No |
Kona Specialty Rolls
| Dish | Description | Price | Allergens | Vegetarian |
|---|---|---|---|---|
| Picasso* | Spicy yellowtail mix, avocado, izumidai, jalapeño, togarashi, sriracha, yuzu ponzu. | $18.99 | Shellfish | No |
| Las Vegas* | Salmon, crab salad, cream cheese, tempura fried, eel sauce. | $19.99 | Shellfish | No |
| Wave* | Spicy tuna, shrimp tempura, avocado, cucumber, soy paper. | $19.99 | Shellfish | No |
| Fire Dragon Roll | (Tableside fire finished) Shrimp tempura, avocado, jalapeño, freshwater eel, furikake, eel sauce. | $21.99 | Shellfish | No |
| Bama* | Crab salad, cream cheese, jalapeño, tuna, avocado, soy paper, smelt roe, spicy motoyaki mayo. | $20.99 | Shellfish | No |
| Shrimp & Lobster* | Lobster & habanero cream cheese, cucumber, shrimp, citrus aioli, cucumber salsa. | $21.99 | Shellfish | No |
| Checkerboard* | Habanero tuna, avocado, asparagus, tuna, yellowtail, spicy motoyaki mayo. | $22.99 | Shellfish | No |
| Coconut Shrimp* | Toasted macadamia nuts, mango, cucumber, hibiscus nectar cream cheese, soy paper. | $20.99 | Shellfish | No |
| Yamada* | Lobster salad, citrus aioli, avocado, cucumber, tuna, masago, sweet chili sesame soy sauce. | $21.99 | Shellfish | No |
| Peppered Tuna Tataki* | Lobster & citrus aioli, avocado, sesame-soy chili sauce, green onion. | $22.99 | Shellfish | No |
| Rainbow* | California roll, tuna, salmon, shrimp, yellowtail. | $19.99 | Shellfish | No |
| Sunset* | Nori, shrimp tempura, lemon, avocado, yellowtail, mango, togarashi, cucumber salsa, spicy mayo, eel sauce. | $21.99 | Shellfish | No |
Traditional Rolls
| Dish | Description | Price | Allergens | Vegetarian |
|---|---|---|---|---|
| Crunchy Spicy Tuna* | Spicy tuna, cucumber, tempura crunch, togarashi, spicy motoyaki mayo, eel sauce. | $16.99 | Shellfish | No |
| Shrimp Tempura* | Avocado, cucumber. | $14.99 | Shellfish | No |
| California* | Crab salad, motoyaki mayo, cucumber, avocado. | $15.99 | Shellfish | No |
| Spicy Yellowtail* | Green onion, sriracha, cucumber. | $17.99 | Gluten-free, Shellfish | No |
| Crab Crunch* | Crab salad, motoyaki mayo, cucumber, tempura flakes, eel sauce. | $17.99 | Shellfish | No |
| Philadelphia* | Smoked salmon, cream cheese, cucumber. | $16.99 | Gluten-free | No |
| Vegetarian | Asparagus, avocado, yamagobo, cucumber, sprouts. | $12.99 | Vegan, Vegetarian | Yes |
| Spicy Tuna* | Spicy motoyaki mayo, cucumber. | $15.99 | Shellfish | No |
| Sushi & Salad* | Choice of any traditional roll, Asian salad, one piece of sushi each: shrimp, tuna, salmon. | $21.99 | Shellfish | No |
Sushi / Sashimi
| Dish | Description | 2 Pc | 5 Pc | Allergens | Gluten-Free |
|---|---|---|---|---|---|
| Tuna | Fresh tuna slices on rice or as traditional sashimi. | $7.99 | $18.99 | None | Yes |
| Eel | Grilled eel with a sweet soy-based glaze. | $8.99 | $21.99 | None | Yes |
| Yellowtail | Fresh yellowtail fish, often served with a dash of ponzu sauce. | $8.99 | $21.99 | None | Yes |
| Smoked Salmon | Smoked salmon, served on rice or as sashimi. | $7.99 | $18.99 | None | Yes |
| Salmon | Fresh salmon slices on rice or traditional sashimi. | $7.99 | $18.99 | None | Yes |
| Shrimp | Fresh shrimp, served with rice or as sashimi. | $6.99 | $17.99 | Shellfish | Yes |
| Smelt Roe | Fish eggs, typically served on rice or as sashimi. | $7.99 | $18.99 | None | Yes |
Sides
| Side | Description | Price | Allergens | Vegetarian / Vegan / Gluten-Free |
|---|---|---|---|---|
| Miso Whipped Potatoes | Creamy whipped potatoes infused with miso flavor. | $5.99 | None | Vegetarian |
| Cucumber Salad | Crisp cucumbers in a light dressing. | $4.99 | Shellfish | Vegetarian |
| Mac & Cheese | Creamy mac and cheese with a rich, cheesy sauce. | $6.99 | None | Vegetarian |
| Sweet Potato Fries & KG Sauce | Crispy sweet potato fries served with Kona Grill sauce. | $5.99 | None | Vegan |
| French Fries & KG Sauce | Crispy fries served with Kona Grill sauce. | $5.49 | None | Vegan |
| Pretzel Rolls | Soft pretzel rolls served with butter and honey mustard. | $6.49 | None | None |
| Turmeric Rice | Fragrant rice with turmeric seasoning. | $4.99 | None | Vegetarian, Gluten-Free |
| Fried Rice | Flavorful fried rice, can be customized with shrimp, pork, or pineapple. | $6.49 | Shellfish | None |
| Seasonal Vegetables | Fresh vegetables, prepared seasonally. | $5.99 | None | Vegetarian |
| Sweet Chili Green Beans | Crisp green beans with a sweet chili glaze. | $5.99 | None | Vegetarian |
| Crispy Soy Brussels Sprouts | Brussels sprouts, crispy-fried with a soy-based glaze. | $6.49 | None | Vegan |
Homemade Desserts
| Dessert | Description | Price | Allergens | Vegetarian |
|---|---|---|---|---|
| Carrot Cake | Three-layer carrot cake with cream cheese frosting, caramel sauce, and toasted walnuts. | $7.99 | Nuts, Dairy | Yes |
| Double-Stack Brownie | Rich chocolate ganache, vanilla & caramel cream, topped with vanilla bean ice cream. | $8.49 | Dairy, Gluten | Yes |
| Original Butter Cake | Warm cake served with raspberry sauce and vanilla bean ice cream. | $7.99 | Dairy | Yes |
| New York Cheesecake | Creamy cheesecake with raspberry sauce, graham cracker crumbs, and fresh raspberries. | $8.49 | Dairy | Yes |
| Chocolate Cake | Decadent chocolate cake with chocolate ganache and chocolate crumble. | $7.99 | Dairy, Gluten | Yes |
Must-Try Items at Kona Grill
When dining at Kona Grill, there are several must-try items that will elevate your experience. Start with the KG Sliders, which feature juicy mini burgers topped with American cheese, grilled onions, and a secret sauce, served with crispy fries—a perfect blend of comfort and flavor. For something a little more exotic, try the Seared Sea Bass Sliders. These sliders showcase miso-glazed sea bass paired with Asian slaw and miso aioli, offering a deliciously fresh and savory bite.
The Spicy Shrimp Tempura is another crowd favorite, with perfectly crispy shrimp tossed in a tangy citrus aioli that delivers the right amount of heat. For sushi lovers, the Tuna Tartare is a must-try, featuring fresh ahi tuna, avocado, and a kick of jalapeño and chili oil, all served with crispy wonton chips. Kona Grill’s signature Picasso Roll blends spicy yellowtail, avocado, jalapeño, and sriracha for a delightful burst of flavor.
If you’re in the mood for seafood, the Sweet-Chili Glazed Salmon is a standout, offering a perfectly glazed fillet served with savory fried rice. Lastly, the Macadamia Nut Chicken is a true treat, with succulent chicken drizzled in shoyu cream and paired with a sweet pineapple-papaya marmalade, making each bite a delightful balance of sweet and savory. These must-try items at Kona Grill showcase the restaurant’s commitment to delivering both bold flavors and fresh ingredients, making it a must-visit for food lovers.
Kona Grill Social Media Links
| Platform | Link |
|---|---|
| Kona Grill on Facebook | |
| Kona Grill on Instagram | |
| Kona Grill on Twitter | |
| Kona Grill on LinkedIn |
Conclusion
Whether you’re craving fresh sushi, savory steaks, or indulgent desserts, the Kona Grill menu and hours offer something for everyone. With a variety of mouthwatering options available throughout the day, from the weekday lunch specials to the lively weekend dinner hours, you can easily plan your next visit. Be sure to check the Kona Grill menu and hours online to find the perfect time to enjoy your favorite dishes. From casual bites to celebratory meals, Kona Grill’s diverse offerings make it the ideal spot for any occasion. Don’t miss out on the unforgettable dining experience — visit today!
FAQs
1. What are the typical hours of operation for Kona Grill?
Kona Grill typically operates from 11:00 AM to 10:00 PM on weekdays. On weekends, the hours are extended, with many locations staying open until 11:00 PM or midnight. However, hours may vary depending on the location, so it’s always best to check ahead.
2. Does Kona Grill offer lunch specials?
Yes, Kona Grill offers lunch specials during the weekday hours, generally between 11:30 AM and 2:00 PM. These specials are a great way to enjoy delicious dishes at a more affordable price before the dinner rush.
3. Does Kona Grill offer any gluten-free options?
Yes, Kona Grill offers a variety of gluten-free options, including dishes like their Sushi Rolls, Salads, and Sides. Be sure to ask your server about the gluten-free menu or any modifications when ordering.
4. Does Kona Grill have a happy hour?
Yes, Kona Grill features a happy hour on weekdays, typically between 3:00 PM and 6:00 PM. During this time, you can enjoy discounted appetizers, drinks, and select menu items.
5. Are Kona Grill hours different on holidays?
Yes, Kona Grill usually operates with modified hours during holidays. They may also offer special holiday menus to celebrate occasions like Thanksgiving or New Year’s Eve. It’s always a good idea to check the Kona Grill website or call your local restaurant to confirm the hours for specific holidays.
6. Is Kona Grill open on weekends?
Yes, Kona Grill is open on weekends, with extended hours. Many locations are open until 11:00 PM or midnight, offering a great atmosphere for dinner with family or friends. Be sure to check the hours at your specific location.
