Thai cuisine is a journey of bold flavors, fresh ingredients, and vibrant aromas that tantalize the senses. For food lovers seeking authentic Thai dishes, Surin West stands out as a culinary haven. This article dives deep into the Surin West menu and operating hours, providing a comprehensive guide to help you plan your visit and indulge in a memorable dining experience.
Surin West has established itself as a go-to spot for those craving authentic Thai flavors. Nestled in a warm and inviting setting, the restaurant offers a perfect blend of traditional Thai culinary artistry and contemporary dining. With a menu that caters to diverse tastes, Surin West promises a gastronomic journey through Thailand, right in the heart of your city.
Whether you’re a fan of spicy curries, aromatic noodles, or flavorful stir-fries, the Surin West menu has something for everyone. Its commitment to fresh ingredients and traditional cooking techniques ensures every bite reflects the essence of Thai cuisine.
Surin West Hours
| Day | Lunch Hours | Dinner Hours |
|---|---|---|
| Monday – Thursday | 11:30 AM – 2:30 PM | 5:30 PM – 10:00 PM |
| Friday | 11:30 AM – 2:30 PM | 5:30 PM – 11:00 PM |
| Saturday | 12:00 PM – 2:30 PM (Weekend Lunch) | 5:30 PM – 11:00 PM |
| Sunday | 12:00 PM – 2:30 PM (Weekend Lunch) | 5:30 PM – 10:00 PM |
Surin West provides separate hours for lunch and dinner, allowing you to enjoy their diverse menu offerings at a time that suits your schedule.
- Lunch: On weekdays (Monday through Friday), the lunch hours run from 11:30 AM to 2:30 PM, perfect for a midday escape to savor Thai classics. On weekends (Saturday and Sunday), lunch is served from 12:00 PM to 2:30 PM, giving diners a relaxed start to their weekend dining experience.
- Dinner: Dinner service begins at 5:30 PM daily. While weekdays (Monday through Thursday) end dinner service at 10:00 PM, Fridays and Saturdays extend the hours to 11:00 PM for late-night diners. On Sundays, the dinner service concludes at 10:00 PM.
This schedule makes Surin West a versatile choice for a quick lunch, weekend gatherings, or an elegant evening meal. The consistent timing ensures you never miss the chance to indulge in their delicious Thai dishes.
Surin West Menu
Appetizers
| Item | Description | Price |
|---|---|---|
| EGG ROLL | Three delicately fried vegetarian rolls with Surin’s sweet and sour sauce. | $7.48 |
| POT STICKER | Vegetable and pork dumplings served in a Thai red curry sauce. | $10.35 |
| CRAB ANGELS | Four fried imitation crab and cream cheese wonton wraps with sweet and sour sauce. | $7.48 |
| BASIL ROLL | Rolls filled with lettuce, basil, rice noodles, Thai pork patty, shrimp, and plum-peanut sauce. | $8.25 |
| SURIN BASKETS | Shrimp, corn, chicken, and spices in six pastry baskets with honey-peanut cucumber sauce. | $10.75 |
| DIM SUM | Chicken, pork, and shrimp dumplings served with chili-garlic Thai sweet soy sauce. | $7.48 |
| THAI CHICKEN WINGS | Fried chicken wings marinated in Thai sauce with sweet chili sauce. | $9.95 |
| SATAY | Char-grilled, marinated filets served with peanut sauce and cucumber salad. | $10.95 |
| THAI BEEF JERKY | Lean fried beef jerky served with hot sauce of onion, chili, and lime juice. | $12.75 |
| NUER NOM TOK | Beef tenderloin in a spicy mix of lime, chili, basil, rice powder, and herbs with crisp cabbage. | $16.95 |
| CHICKEN LARB | Ground chicken with basil, lime juice, rice powder, lettuce, and chilies. Served with cabbage. | $12.75 |
| CRISPY SQUID | Lightly battered calamari served with homemade sweet and sour sauce. | $13.80 |
| NAMSOD | Ground pork loin with chili peppers, ginger, onions, peanuts, lettuce, and lime juice. Served with cabbage. | $12.75 |
| MOO YANG | Char-grilled marinated pork loin with spicy onion-cilantro dipping sauce and crisp greens. | $12.75 |
Soups & Salads
| Item | Description | Price |
|---|---|---|
| SPICY COCONUT SOUP | Lightly garnished with cilantro, mushrooms, and scallions. | $13.80 |
| WONTON SOUP | Shrimp and chicken stuffed wontons in a flavorful soup broth with napa cabbage, garnished with scallions & cilantro. | $14.95 |
| PAPAYA SALAD | Fresh shredded green papaya prepared with Thai chili peppers, green beans, tomato, garlic & peanuts; served with Thai beef jerky and sticky rice. | $15.75 |
| BEEF SALAD | Grilled marinated lean beef, tomatoes, onion, cucumber in spicy Surin’s sauce with romaine lettuce. | $14.95 |
| YUM YAI SALAD | Crisp romaine, tomatoes, onions, boiled egg, cucumber, shrimp, & chicken with a sweet and sour peanut dressing. | $13.80 |
| HOT & SOUR SHRIMP SOUP | Lightly garnished with cilantro, mushrooms, and scallions. | $14.50 |
| MIXED SEAFOOD SOUP | Fresh shrimp, mussels, scallop, squid, mushrooms, and ginger in a spicy Thai broth garnished with cilantro & scallions. | $16.25 |
Thai Stir Fry
| Item | Description | Price |
|---|---|---|
| SPICY BASIL LEAVES | Fresh basil, bell peppers, green beans, and Surin’s hot chili sauce. Suggested with chicken. | $18.40 |
| CASHEW NUT | Green bell peppers, garlic, green and white onions stir-fried with cashew nuts in a spicy pepper sauce. | $18.40 |
| VEGGIE DELIGHT | A medley of broccoli, carrots, onion, baby corn, green beans, napa cabbage, bean sprouts & zucchini in a light Thai sauce. | $18.40 |
| GARLIC LOVERS BROCCOLI | Spicy garlic sauce with black & white pepper, topped with cilantro & scallions served on a nest of steamed broccoli. | $18.40 |
| GINGER | White onions, scallions, zucchini, fresh mushrooms & carrots in a Thai fresh ginger sauce. | $18.40 |
| PAD PRIK | A Thai spicy dish combining red and green bell peppers, onions, garlic, and straw mushrooms in a pepper sauce. | $18.40 |
| PRIK KING | Green beans stir-fried with Thai spicy red curry sauce. | $18.40 |
Thai Curries
| Item | Description | Price |
|---|---|---|
| PANANG CURRY | Red curry paste sautéed with coconut milk, bell peppers, chicken breast, and basil leaves. | $18.95 |
| GREEN CURRY | Hot green Thai curry sauce made with red and green bell peppers, green beans, basil leaves, napa cabbage, & zucchini. | $19.75 |
| MASAMAN CURRY | Flavorful peanut-based curry with avocados and cashew nuts. | $18.95 |
| YELLOW CURRY | A mild yellow Thai curry typical of central Thailand prepared with potatoes, onions, and carrots. | $18.95 |
Noodles & Rice
| Dish | Description | Price |
|---|---|---|
| FRIED RICE | Fresh steamed jasmine rice stir-fried with egg, tomatoes, white onions, and scallions & cilantro. | $18.75 |
| PAD SEE U | Thai flat rice noodles sautéed with egg, broccoli, garlic, and Thai soy sauce. | $18.40 |
| SPICY NOODLE | Flat rice noodles stir-fried with egg, broccoli, basil, green beans, tomato, and onion. | $18.40 |
| SPICY BASIL FRIED RICE | Fresh jasmine rice stir-fried with Thai basil, broccoli, green beans, egg, tomatoes, and white onions. | $18.75 |
| PAD WOON SEN | Sautéed silver (mung bean) noodles, egg, bean sprouts, carrots, onions, tomato, napa & cabbage. | $18.40 |
| THAI NOODLE | Thai thin rice noodles, pan-fried with scallions, sprouts, and egg, garnished with peanuts and bean sprouts. | $18.40 |
| SPICY SPAGHETTI | Green beans, onion, basil leaves, tomato, shrimp, and chicken in a Thai-based chili sauce with wheat pasta and tomatoes. | $18.45 |
Special Entrees
| Dish | Description | Price |
|---|---|---|
| THAI BARBECUED CHICKEN | Half a chicken marinated overnight in Surin’s BBQ sauce, slow roasted and char-grilled to perfection, served with shrimp fried rice. | $21.95 |
| BASIL DUCK | Half a marinated de-boned duck, fried to a crispy golden brown, served with a side of spicy Thai basil sauce, onions, & bell peppers. | $27.75 |
| 3 FLAVOR GROUPER | Fresh “sushi grade” red snapper fillet pan-fried to a moist flakiness and flavored with Surin’s secret Thai 3-flavored sauce. | $26.45 |
| SHU SHE SALMON | Char-grilled fresh boneless salmon filet in a mild curry sauce with straw mushrooms, fresh basil, and red & green bell peppers. | $27.95 |
| DUCK CURRY | Roasted duck marinated in a red curry sauce with kaffir leaf, basil, pineapple, red & green bell peppers, and fresh tomato. | $29.90 |
| TIGER CRY | Hand-cut 15oz. boneless Rib Eye marinated in Thai spices, char-grilled and served with Surin’s special hot sauce of onions, chilies, and lime juice. Accompanied with steamed vegetables. | $35.95 |
| SOFT SHELL CRAB | Two select soft-shell crabs pan-fried to a golden brown, served with sautéed Pacific shrimp, red bell peppers, and asparagus in a light green curry sauce. | $32.20 |
| SHRIMP MASAMAN | Select jumbo prawns sautéed in a rich mild peanut Masaman curry sauce with avocado & cashew nuts. | $28.75 |
| SPICY MIXED SEAFOOD | Pacific mussels, sea scallops, plump shrimp, catfish, and squid prepared in Surin’s stir fry with a spicy basil sauce, onions, and bell peppers. | $31.50 |
| SUCCULENT CATFISH | Three boneless catfish fillets fried to a succulent tender and served with a Thai ginger soy sauce on Romaine lettuce. | $25.30 |
| KA PROUD LAMB | Char-grilled lamb chops seasoned with Ka Proud Basil sauce, served with Surin’s spicy basil, fresh mushroom, onion, and chopped bell pepper sauce and shrimp fried rice. | $40.25 |
| MOO NOM TOK | Char-grilled lean pork loin filets in a spicy mixture of lime, chili pepper, basil leaves, rice powder, and crisp red onion with crisp cabbage leaves to roll the pork into for a crispy hand-held fusion. Served with Thai sticky rice. | $23.00 |
| Sweet & Sour | Sweet and sour dish served with a choice of protein. | $17.95 |
Side Items
| Dish | Description | Price |
|---|---|---|
| SIDE RICE | A side of steamed jasmine rice. | $2.00 |
| SIDE STICKY RICE | Traditional Thai sticky rice. | $4.25 |
| SIDE PEANUT SAUCE | A side of rich and flavorful peanut sauce. | $2.00 |
| SIDE NOODLE | A side of Thai noodles, cooked and ready to enjoy. | $3.50 |
| SIDE BROWN RICE | Steamed brown rice, a healthy and wholesome side dish. | $3.50 |
| SIDE EGG ROLL SAUCE | A side of dipping sauce for egg rolls. | $1.75 |
| SIDE YELLOW RICE | Flavored yellow rice, perfect to accompany any meal. | $4.50 |
Surin West Social Media Links
| Platform | Link |
|---|---|
| Surin West Facebook | |
| Surin West Instagram | |
| Yelp | Surin West Yelp |
Conclusion
The Surin West menu and hours offer a delightful range of authentic Thai dishes, perfect for any occasion. From flavorful curries and stir-fries to popular appetizers and refreshing drinks, there’s something for every palate. Whether you’re a fan of spice or prefer milder options, Surin West accommodates all tastes with customizable choices and a welcoming atmosphere. Make sure to check their hours to plan the perfect time to indulge in their mouthwatering meals. With fresh ingredients and an extensive menu, Surin West promises an unforgettable dining experience. Don’t miss out on exploring the full menu and finding your new favorite dish at this Thai restaurant!
FAQs
1. What is Surin West’s most popular appetizer?
One of the most popular appetizers at Surin West is the Pot Sticker. These delicate dumplings, filled with a blend of vegetable and pork, are served in a flavorful Thai red curry sauce. They have a high customer rating of 96%, with 429 reviews, and are often recommended as a must-try dish.
2. What type of rice does Surin West serve with their dishes?
Surin West serves steamed jasmine rice as the default side with many of their dishes. This fragrant rice complements the bold flavors of Thai cuisine. If you prefer a healthier alternative, they also offer brown rice and sticky rice.
3. Are there vegetarian options on the menu?
Yes, Surin West offers a variety of vegetarian-friendly options. For example, their Veggie Delight stir-fry features a mix of broccoli, carrots, baby corn, and other fresh vegetables in a light Thai sauce. The Egg Roll is another popular vegetarian appetizer, featuring delicately fried vegetable rolls served with a sweet and sour sauce.
4. What is the price range of Surin West’s dishes?
The dishes at Surin West range from $2.00 for side items like rice or peanut sauce to $40.25 for specialty entrees such as the Ka Proud Lamb, which includes char-grilled lamb chops served with shrimp fried rice. Most entrees range from $18.40 to $29.90, making it an accessible dining experience for a variety of budgets.
5. Is there a gluten-free menu available at Surin West?
Surin West does not explicitly advertise a separate gluten-free menu. However, many of their dishes, such as stir-fries and curries, can be customized to avoid gluten-containing ingredients. It’s recommended to inform the staff about your dietary preferences or restrictions, so they can accommodate your needs.
6. Can I customize my dish at Surin West?
Yes! Surin West allows customers to customize their dishes. For example, you can substitute chicken for tofu or choose a different spice level to suit your preferences. They are known for their flexibility, especially when it comes to adjusting the heat in dishes like the Spicy Basil Leaves or Spicy Noodle.
7. Can I order takeout or delivery from Surin West?
Yes, Surin West offers takeout and delivery options. You can place an order over the phone or through online platforms that the restaurant partners with. It’s an excellent option if you want to enjoy their delicious Thai cuisine at home or at work.
8. What should I try if I’m new to Thai food?
If you’re new to Thai food, a great starting point is to try the Pad See U (Thai flat rice noodles stir-fried with broccoli, garlic, and soy sauce) or the Thai Barbecued Chicken, a marinated half chicken that’s slow-roasted and chargrilled. Both dishes provide a balanced introduction to the savory and aromatic qualities of Thai cuisine.
